Hospitality & Food Management Association's mission is to promote the profession of Food Service to interested students with a focus on developing leadership skills, enhancing industry exposure and networking.
Dr. Lois Altman Co-Advisor, Ms. Debbie Foster Co-Advisor, Mr. James Kew Co-Advisor
2008-2009 Officers
| Cristy Biggs, President |
| Austin Doll, Vice President |
| Charlsie Sexton, Secretary |
| Amanda Zearbaugh, Treasurer |
| Taylor Karandos Program Chair |
| Alexandria Wallace, Publicity |
| Stefanie Hake, Social Chair |
| Sally Barrett, Historian |

Pictured are Debbie Foster, Katie McHone, Cristy Biggs, Taylor Karandos, Heather Campbell and Chef Altman





