Budgets and the University's budget model are governed by committees that guide decision-making and optimization of University resources. These committees collaborate with the Budget Office and other administrative units in developing and reviewing budget materials from year to year.

Governing Committees

The following committees govern Ball State's budgeting processes:

  • Executive Budget Committee
  • Space Management and Deferred Maintenance Committee

Learn more about each committee below.

Annual Budget Process

The governing committees collaborate with support units, primary units, and other administrative offices to review and develop budget proposals annually. The table below demonstrates the milestones of this process, the objectives of each, and the responsible party for the milestones' completion.

Annual Budget Process Overview
Model Development Component Process Timing Process Participants

Collect Data & Develop Assumptions

Forecast and allocate University revenues; collect allocation variable data.

September 1 – October 31

  • Budget Office
  • Office of the Provost
  • Operational Support Teams
  • Academic Units

Develop Support Unit Budget Requests / Cost Allocations

Review central support budgets and convert to allocable costs.

November 1–January 15

  • Executive Budget Committee
  • College Deans
  • Budget Office
  • Office of the Provost
  • Operational Support Teams
  • Support Units

Develop Primary Unit Budget Requests

Collect funding requests from academic and auxiliary units.

January 16–April 30

  • Executive Budget Committee
  • Budget Office
  • Office of the Provost
  • Operational Support Teams
  • College Deans
  • Auxiliary Units

Finalize Funding Decisions

Review funding requests and set University budgets.

May 1–June 30

  • Board of Trustees
  • Executive Budget Committee
  • All Units

Manage Budget Throughout Fiscal Year

Manage budget based on updated forecasts and data.

July 1–June 30

  • Budget Office
  • Office of the Provost
  • Operational Support Teams
  • All Units