The Minor in Nutrition is designed for students interested in understanding food and nutrients and how they affect personal health and health of communities. The nutrition minor will also prepare students to be informed consumers of nutrition information.
This minor is not available to students majoring in dietetics.
Why Choose the Minor in Nutrition?
Comprehensive Curriculum
Through classroom and experiential learning, the program will train a student to name primary food sources of nutrients, including protein, carbohydrates, fat, fiber, vitamins and minerals, plan nutrient-rich meals, recognize unique nutrient needs throughout the life cycle, identify functions of nutrients in the body, describe the biological, psychological, cultural and social factors that affect dietary intake and related diseases, and recognize the relationships between nutrition, wellness and disease risk.
Career Opportunities
A minor in nutrition can open doors to various careers in healthcare, wellness, education, and research. Enhance your qualifications and stand out in your field.
Expert Faculty
Learn from experienced and dedicated faculty members who are leaders in the field of nutrition and health sciences.
Program Details
Course Requirements: The Minor in Nutrition requires the completion of 15 credit hours, including a combination of core courses and electives. The program is structured to provide a balanced and in-depth understanding of nutrition with the ability to personalize the program to your interests.
Core Courses
- NUTR 340: Principles of Human Nutrition (3 credits)
- NUTR 455: Lifecycle Nutrition (Prerequisite NUTR 340) (3 credits)
- HOSP 110: Principles of Food Preparation and Food Science (3 credits)
Elective Courses (Select 6 credits from the following)
- HOSP 220: Meal Design and Presentation (Prerequisite HOSP 110) (3 credits)
- NUTR 200: Mindful Eating (3 credits)
- NUTR 345: Macronutrients (Prerequisite CHEM 230 and NUTR 340) (3 credits)
- NUTR 360: Nutrition and Cardiometabolic Disease (Prerequisite NUTR 340) (3 credits)
- NUTR 444: Sports Nutrition and Weight Control (Prerequisite NUTR 340) (3 credits)
- NUTR 480: Global Nutrition (Prerequisite or parallel NUTR 340) (3 credits)
Total Credit Hours: 15
Next Steps
Enroll in this Minor
Steps
- Consult Your Advisor: Speak with your academic advisor to discuss how the Minor in Nutrition fits into your academic plan.
- Review Course Prerequisites: Ensure you meet the prerequisites for the required and elective courses.
- Register for Classes: Enroll in the required courses and electives through your student portal.